Les entrées & salades

Fish Soup with croutons and its rouille homemade

(Frogs’Legs with parsley)

(Fresh Fried Squid with tartar sauce)

(Crème Fraiche, Truffe blanche d’été Tuber Aestivum, fromage) (Fresh cream,…

(Provencal Tomatoes)

(Seasonal green salad César) 

(Burrata Tomatoes)